A very quick and extremely tasty midweek meal. Ingredients 1tbsp olive oil 2 tuna steaks (around 140g each) 1tsp dried chilli flakes .5tsp sea salt .5tsp ground black pepper 100g whole wheat spaghetti 150g tenderstem broccoli 100g cherry tomatoes 1tsp … Continue reading
This is a really yummy wrap that is perfect to make a head and eat on the go! Remember to keep it refrigerated until you eat it. Ingredients 2 wholemeal tortillas 1 tin of tuna in water, drained 30g light … Continue reading
Tuna steaks is another new fish I am trying this month and adored this! I marinated over night and didn’t actually serve with any extra sauce and the flavours were so lovely! Ingredients 2tbsp soy sauce (I used reduced salt) … Continue reading
This is a new recipe I have tried this week and it is lovely! I adapted the recipe a bit, mainly by adding the tuna Give it a go but remember if you’re using garlic in the dressing, garlic intensifies … Continue reading
This is a pretty standard combo but something I’ve only recently tried. Id only had tuna cold before this dish and was pleasantly surprised with how yummy it was Ingredients 1 tsp olive oil 2 small red onions, diced (200g) … Continue reading
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